Plastic Bracelet Meaning

FLAN 1 COLOR COFFEE, COFFEE FLAN 2 COLOR (Traditional) DIBAR CAFE AND GIFT WITH SALMON FRY

As Dibar coffee sent me two cans of coffee first thing that came to mind is coffee flan 2 colors that had so many wanted to try to do and to give me the recipe more than a year ago my friend Eva was the favorite saying of her husband and that I had to try. So I did Dibar coffee with coffee and the former does not exist anymore but I liked it so much that a few days and was trying again, so I looked on google san coffee custard and I realized that the only difference to how I had done is that I mixed the coffee first fact and just mixed it hot but not put to boil the whole mixture. Could put one at the entrance which I split in two colors, but I put the two because the one we really liked was that it was all mixed, but the other is more cool to spread the jelly, so here are the two , keep doing it because we loved.
The recipe she gave me cream Eva had 500 and 500 of coffee but I chose to make a thin layer of coffee and he only got 300 gr.
coffee photos 2 colors left me very dark color is actually much lighter ones in the photos but not my thing

Ingredients: 500 gr
Easter cream (my friend Eva uses of mercadona and says that is even better)
300 g of freshly brewed coffee (I did dibar coffee)
100 g of sugar (optional, usually does not start but I put it on and I liked him)
1 of 8 servings of flan royal (not worth another brand)
Candy (optional) We


coffee maker and set aside. Put the cream to boil, add the custard on royal and stir all the time with a whisk until completely dissolved, add fresh hot coffee to the pot and let simmer all together stirring rods. Pour mixture into a mold, I used a silicone and left it in the fridge until the next day that mold.

And this is the picture that I was not mixed use exactly the same ingredients and put the coffee into the saucepan with the cream and custard on fire but I turned away and did not boil everything together, just mixed it with rods and therefore should not be separated, I put it because we really liked this than the 2 colors. In that if I put the caramel before pouring the mixture into the silicone mold.

And these are the two pots of coffee that sent me Dibar coffee, in addition to the custard and we got a few cafes and is very good and smells wonderful, besides I like the boat has to keep it in place of traditional paper packets, it seems more convenient to store.